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Irish Foodservice Consumer Insights Webinar Lunch&Learn

Irish Foodservice Consumer Insights Webinar Lunch&Learn

Registration is open for the Irish Foodservice Consumer Insights Webinar Lunch&Learn presentation today.

The free webinar takes place on Wednesday, 20 April 2022 from 13:00 – 14:00.

Participants can join the showcase online where David Cullen of Opinions research agency will present new hot off the press insights from the second omnibus wave of their Irish consumer foodservice findings.

The Bord Bia Irish Foodservice talk will also include Laura Arnold, the Head of Marketing & PR with Press Up Hospitality Group. She will share Press Up’s story on recent developments at the coal face in response to the changing foodservice consumer.

Lunch&Learn Agenda

13:00-13:05 – Welcome & House Keeping – Maureen Gahan, Bord Bia

13:05–13:35 – Irish foodservice consumer insights – David Cullen, Opinions

13:35–13:55 – Foodservice trends in action – Laura Arnold, Press Up Hospitality Group

13:55–14:00– Q&A – All

Who should attend? 

Food and drink companies either currently supplying the Irish foodservice market or interested in examining foodservice as an alternative route to market. And Irish foodservice industry representatives.

To attend the webinar, contact Maureen Gahan on maureen.gahan@bordbia.ie  or phone 087 6686129 if you have any queries, or require additional information.

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