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Local Inspections Training – Auditing Skills course – SFSI

SFSI course

Sustainable Food Systems Ireland (SFSI) provides technical assistance in all aspects of agri-food development and regulation, and their next auditing skills training course for local inspectors will be from 17 to 21 October, and from 7 to 11 November, 2022, in Dublin. There may be an additional date for this training, titled Local Inspections Training – Auditing Skills, in December this year.

The aim of the course is to help attendees gain a greater insight into the role of competent authorities with responsibility for conducting food safety auditing of food business operators (FBOs).

The training will include site visits and will cover these topics:

Legislation:

Official control legislation in EU

Guidance Documents for Official Controls

Food Safety Auditing Theory:

Developing audit procedures and checklists

HACCP auditing

Auditing as a continuous improvement tool

Internal Auditing

Official Control Implementation- Food Safety Auditing in practice:

Planning for an Audit

Follow-up on previous audit findings

Conducting an Audit

Inspection Tools and Techniques (Inspection of Food premises, Hygiene prerequisites, Own control concepts, HACCP,).

Identification, evaluation and categorisation of non-conformances

Sampling during an audit

Closing Meeting

Post-audit activities

Preparation of report

Reporting back to Food Business Operator and follow- up actions that can be taken as a result of a non- compliance.

Legal consequences (offences and penalties)

Visit to food establishment

To find out more, e-mail [email protected]

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